Cassia (Cinnamon)
Cassia Sticks
| Moisture | 13.5% max |
| Admixture | 1% max |
| Length | 8–20cm |
| Color | Natural color, smooth touch, very good curve |
| Packing | Cartons (net 10 kg) |
Cassia Powder
| Product Type | Single Herbs & Spices |
| Processing Type | Raw |
| Color | Natural Reddish Brown |
| Place of Origin | Vietnam |
| Shelf Life | 2 years min |
| Moisture | 11% max |
| Admixture | 0.5% max |
| Volatile Oil | 1–1.5% min (can reach 2–3%) |
| Thickness | 1.5–2.2 mm |
| Style | Dried |
| Drying Process | Sun Dried |
| Organic | Yes |
| Part Used | Bark of Cassia |
| Cultivation | Cultivated |
| Quality | No moldy, not worm-eaten, not rotten, natural color |
| Shape | Powder |
| Taste | Sweet & Hot |